Yield: 1 Servings
Measure | Ingredient |
---|---|
3 cups | Flour |
2½ cup | Sugar |
1½ teaspoon | Baking powder |
3 \N | Eggs |
1½ cup | Milk |
1 cup | + 2 tbsp. oil |
1½ teaspoon | Vanilla |
1½ teaspoon | Almond flavoring |
¼ cup | Poppy seeds |
¼ cup | Orange juice |
¾ cup | Sugar |
½ teaspoon | Vanilla |
½ teaspoon | Almond extract |
GLAZE
Blend all ingredients until well blended. Pour into greased tins.
Bake at 350 degrees for 1 hour. Makes 2 large, 3 medium or 4 small loaves. Heat all glaze ingredients until sugar melts. Brush on cooled breads with a pastry brush. Allow glaze to harden before wrapping.
Enjoy!