\"to the moon\" chili

Yield: 6 Servings

Measure Ingredient
1 pounds Ground beef
1 pack Chili-o seasoning mix
½ cup Water
1 can (14-1/2oz) whole tomatoes, cut up
1 can (16oz) Kidney beans, drained
1 tablespoon Cayenne pepper sauce
1 \N Red pepper, chopped, optional
1 \N Green onion, chopped, optional
1 \N Shredded cheddar cheese, optional

In a Dutch oven brown ground beef; drain. Stir in seasoning mix, water, tomatoes, beans and cayenne pepper sauce. Bring to a boil; reduce heat and simmer, cover, 10 minutes. Garnish with chopped red pepper, green onion and cheese, if desired. From: Michelle Bass Date: Fri, 01-2 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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