$100 chocolate cake
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| 1 | cup | Sugar |
| 2 | teaspoons | Baking soda |
| 4 | tablespoons | Cocoa |
| 1 | cup | Miracle Whip® light |
| 1 | cup | Cold water |
| ½ | teaspoon | Vanilla |
Directions
Add all ingredients as listed. Beat until well mixed. Bake in greased 9-inch layer cake pans for 30 minutes at 350 degrees, or until cake springs back when touched.
Formatted for MasterCook by Carol H.
Recipe by: The Country Woman's Favorite Cookbook Posted to MC-Recipe Digest by Carol H <chussey@...> on Apr 8, 1998