Yeasty sourdough starter

1 Servings

Ingredients

QuantityIngredient
2cupsFlour, unbleached
1packActive Dry Yeast
;Water, to make thick batter

Directions

Mix flour with yeast. Add enough water to make a thick batter. Set in warm place for 24 hours or until house is filled with a delectable yeasty smell.

Posted By waring@... (Sam Waring) On rec.food.recipes or rec.food.cooking