Whole roasted garlic with goat cheese
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Whole large heads garlic | |
| ¼ | cup | Aromatic olive oil |
| 2 | ounces | Fresh goat cheese in a log |
Directions
Directions: Preheat oven to 300 degrees. Cut ½ inch off the top of garlic heads and place in a baking dish with 3 tablespoons water. Sprinkle 1 teaspoon of coarse salt and drizzle oil over the tops of garlic. Bake, basting often, for 1¼ hours until garlic cloves are very soft. Top each head with ½ ounce slice of goat cheese and broil for one minute until golden.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.