White trash boiled peanuts

Yield: 1 servings

Measure Ingredient
\N \N If they're greehn, put them
\N \N In a pot, add water to cover
\N \N And much too
\N \N Much salt. Boil 2-3 hours
\N \N Until the hardest ones are
\N \N Tender
\N \N As a snack. If they're
\N \N Dried, put them in a pot of
\N \N Water and bring to a
\N \N Boil
\N \N Salted water for another 4-5
\N \N Hours until the nut inside
\N \N The shell is
\N \N Tender
\N \N Eat 'em
\N \N Turn off heat and allow to
\N \N Sit overnight (6-8 hours).
\N \N Boil in

Origin: Adapted from White Trash Cooking. Shared by: Sharon Stevens, April/95.

From: Sharon Stevens Date: 04-03-95 (164) Fido: Home Co

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