Vegetarian chili (hawk)
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | medium | Onion, diced |
| 1 | can | Refried beans (watch out for lard) |
| 1 | tablespoon | Chili powder |
| ½ | teaspoon | Garlic powder |
| &1/2 cup water | ||
| 1 | can | Tomato sauce |
| 1 | teaspoon | Sugar |
Directions
Bring water to boil. Add onion and cook on med. boil till fairly transparent. Reduce heat to low. Add remaining ingredients. Stir till beans are smooth and heated, a minute or two. I ate it with a dollop of sour cream and some raw diced onion but it is good without any garnish at all. I hope you like it, Connie.
Source: Unknown Posted by: Unknown [AOL] Hawk's Kitchen Kollection - 1994