Astray Recipes: Tomato olive flavoring

Tomato olive flavoring

Yield: 1 Servings

Measure	Ingredient
\N \N	See below

Soak 1 oz. dry-pack sundried tomatoes in hot water for 20 minutes or until plump. chop fine. Combine tomatoes with 2 Tbls. finely chopped canned black olives in a small bowl.

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