Tin can margaritas
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Lime, cut in wedges | |
| Coarse salt, for glasses | ||
| 1 | large | Can frozen limeade |
| 1 | Full can good-quality | |
| Tequila | ||
| ½ | can | Triple-sec |
| ½ | can | Lemon juice |
| Ice | ||
Directions
Rub rims of glasses with a lime wedge; place salt in a saucer and dip rims. In a pitcher combine remaining ingredients, stir well and fill up with ice. Serve in salt-rimmed glasses with lime wedges.
Yield: 1 pitcher
ESSENCE OF EMERIL SHOW#EE85 SUPER BOWL PARTY