Tarte au sucre jaune (brown sugar pie)

1 servings

Ingredients

QuantityIngredient
1cupBrown sugar
1tablespoonFlour
1tablespoonButter
4tablespoonsCream
Pie crust; uncooked

Directions

Mix the brown sugar, flour, butter and cream. Pour the mixture into an uncooked pie crust, covering the top with woven strips of pastry dough, if desired. Bake at 400F for about 30 minutes.

SOURCE:_A Taste of Acadie_ by Marielle Cormier-Boudreau