Stir fry chicken
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pack | ORIENTAL\"FROZEN FOODS\" |
| 1 | x | CHICKEN AS DESIRED |
| 1 | x | SOY SAUCE |
| ½ | pack | MANDARIN\"FROZEN FOODS\" |
| 2 | tablespoons | MARGARIN |
Directions
Step #1 Boil chicken & bone it, cut into chunks. Step #2 Put one T.
margarin in skillet & add chicken. Stir while browning. Step #3 While browning chicken, Put one T. margarine & remaining ingredients in another skillet & STIR FRY, then combine the 2 together and add broth & soysauce. Cover & simmer until tender, serve hot...