Southern tea cakes
36 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Shortening |
1¾ | cup | Sugar |
2 | Eggs | |
½ | cup | Milk |
½ | teaspoon | Vanilla |
3 | cups | Flour, self-rising |
Directions
In a mixing bowl, cream together shortening and sugar. Beat in eggs.
Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2½" apart onto greased cookie sheets. Bake at 350ø for 15-20 minutes.
(very good)