Southern tea cakes

36 servings

Ingredients

QuantityIngredient
1cupShortening
cupSugar
2Eggs
½cupMilk
½teaspoonVanilla
3cupsFlour, self-rising

Directions

In a mixing bowl, cream together shortening and sugar. Beat in eggs.

Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2½" apart onto greased cookie sheets. Bake at 350ø for 15-20 minutes.

(very good)