Southern tea cakes
36 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Shortening |
| 1¾ | cup | Sugar |
| 2 | Eggs | |
| ½ | cup | Milk |
| ½ | teaspoon | Vanilla |
| 3 | cups | Flour, self-rising |
Directions
In a mixing bowl, cream together shortening and sugar. Beat in eggs.
Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2½" apart onto greased cookie sheets. Bake at 350ø for 15-20 minutes.
(very good)
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