Southern fried green tomatoes

Yield: 1 servings

Measure Ingredient
Green tomatoes
Vegetable oil or margarine
Flour; cornmeal or Italian
; seasoned bread
; crumbs
Egg batter
Salt and pepper; (to taste)
Herbs; (optional)
Parmesan cheese

Slice green tomatoes ⅛" to ¼" thick, dip in egg mixture and dredge in flour, corn meal or preferably, Italian seasoned bread crumbs. Fry in vegetable oil or margarine till brown on both sides. Drain on paper towels.

Sprinkle with salt, pepper, herbs and Parmesan cheese. Excellent! Enjoy!

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