Scott baio's ricotta puffs
24 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | All-purp. flour |
| 2 | tablespoons | White granulated sugar |
| 2 | Eggs | |
| 2½ | cup | Vegetable oil |
| 1 | teaspoon | Baking powder |
| 1 | tablespoon | Vanilla |
| 1 | pounds | Tub low-fat ricotta cheese |
| 99999 | xes | Powdered sugar |
Directions
Using a cooking thermometer, heat vegetable oil in a deep saucepan to 375 degrees. mix all other ingredients together except for powdered sugar. carefully, add a tb of mixture at a time to hot oil. within a minute, balls will form puffs and turn a golden brown. drain on a paper towel and sprinkle with powdered sugar. Serve warm. --- þ DeLuxeý 1.26b #5627þ I was a cat in my first nine lives...purrrrrrrr ~-- TMail v1.31.3 * Origin: MicroFone 8⅕ Gigs 9 Lines V.32b 908-494-8666 (1:107/331)
====================================================================== ==== BBS: Computer Specialties BBS Date: 06-11-93 (20:01) Number: 50378 From: MARA KENT Refer#: NONE To: ALL Recvd: NO Subj: FRIED RICE Conf: (149) COOKING