Saucy soft tacos

Yield: 1 Servings

Measure Ingredient
1 pounds Lean ground beef
½ cup Chopped onions
1½ cup Frozen corn; thawed
1 can (14.5 oz.) diced tomatoes
1 can (14 oz.) chunky tomatoes with olives pasta
¾ cup Ketchup
2 cups Kellogg's rice krispies cereal
½ teaspoon Salt
2 teaspoons Chili powder
12 Flour tortillas; 8-inches
Shredded reduced-calorie cheddar cheese
Shredded lettuce
Nonfat sour cream
Chopped tomatoes
Salsa

SAUCE

OPTIONAL GARNISH

1.In 12-inch fry pan, cook beef and onions over medium heat until browned.

Drain if necessary. Add corn, tomatoes, pasta sauce, ketchup, Kellogg's ® Rice Krispies® cereal, salt and chili powder. Simmer over low heat 15 minutes, stirring frequently.

2.Heat tortillas according to package directions. Portion ½ cup meat mixture onto half of each tortilla. Fold to form soft taco. Garnish with cheese, lettuce, sour cream, tomatoes and salsa, if desired. Serve immediately.

Recipe by: Kellogs® Recipe by 1996 Mars, Incorporated Posted to brand-name-recipes by Barbra<barbra@...> on Feb 03, 1998

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