Ryzon spice cookies
48 cookies
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | eaches | Eggs |
| 2 | cups | Sugar |
| 1 | each | Lemon |
| 4 | teaspoons | Baking powder |
| 4 | cups | Flour |
| ½ | teaspoon | Powdered cloves |
| ½ | teaspoon | Powdered cinnamon |
Directions
Beat eggs and sugar together for fifteen minutes [this meant by hand], add grated rind and strained juice of lemon, and gradually [add] flour sifted with baking powder, and spices. Mix carefully and drop by teaspoonfuls onto greased baking tins. Bake in a fairly hot oven for eight to ten minutes.
From _The Ryzon Baking Book_ by Marion Harris Neil General Chemical Company, 1918 Typos by Jeff Pruett Submitted By JEFF PRUETT On 05-01-95