Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 4 smalls | Ice cubes |
| ½ cup | Vanilla frozen yogurt; |
| \N \N | . low-fat (naturally) |
| 1 \N | Shot of expresso; decaf |
| \N \N | . or regular |
| 2 teaspoons | Cocoa powder |
A cool, bracing, low-fat treat for you chocolate and coffee lovers.
Add all ingredients to the blender in the order listed, then blend on high speed for 30 seconds.
Serve in a frosted glass.
Nutritional Information: per serving: 180 calories, 2g fat, 8g protein ** Runner's World -- August 1995 ** Posted by The WEE Scot -- Paul MacGregor
Submitted By PAUL MACGREGOR On 10-04-95