Pot stickers #3
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Ground pork |
| 1 | can | (8 oz) water chestnuts; drained/minced |
| ¼ | cup | Soy sauce |
| 8 | Green onions; fine chop | |
| 1 | Garlic cloves; minced | |
Directions
1. Combine ingredients in bowl. 2. Place 2 tsp filling in centre of wrapper. Brush edge with water. Fold wrapper over filling to form triangle Pleat edges and press to seal. 3.
Heat 1 Tablespoon vegetable oil in heavy skillet over med-hi heat.
4. Stand stickers in pan and cook 5 minutes til bottoms are crisp & brown.
5. Add enough water to just cover bottom of pan, cover and steam 8 minutes.
Notes: Will fill 32 won ton wrappers Formatted & Busted by RecipeLu <recipelu@...>
Posted to recipelu-digest Volume 01 Number 230 by RecipeLu <recipelu@...> on Nov 09, 1997