Peggy's mom's chocolate cake

1 cake

Ingredients

QuantityIngredient
2cupsFlour
2cupsSugar
1cupCocoa
2teaspoonsBaking Soda
½teaspoonSalt
cupOil
2xesEggs
2teaspoonsVanilla
2cupsWater

Directions

1) Sift sugar, flour, cocoa, baking soda and salt together. Add oil, eggs,

vanilla and water all at once and mix well.

2) Bake in a 13x9x2 inch pan at 350 F for 25 to 30 minutes.

Top with your favorite icing.

From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120