Peanut butter and fudge swirl

6 servings

Ingredients

QuantityIngredient
1packCream cheese (8 oz) soft
½cupSugar
cupPeanut butter
1cupHeavy cream, whipped
¼cupChocolate fudge sauce
1Oreo pie crust

Directions

In bowl, with electric mixer, beat cream cheese, sugar and peanut butter until smooth. Gradually fold in whipped cream, Spoon into prepared crust. Drizzel fudge sauce over filling; draw a knife through the sauce to swirl. Chill until firm, about four hours.

Submitted By JANE KNOX On 09-13-95