Peachy bread
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | cup | Flour |
| 1 | teaspoon | Baking soda |
| 1 | teaspoon | Cinnamon |
| ¼ | teaspoon | Ground cloves |
| 1 | cup | Brown sugar packed |
| 2 | cups | Mixed candied fruit/peels |
| ½ | cup | Raisins |
| ½ | cup | Dates chopped |
| 1 | cup | Walnuts chopped |
| 14 | ounces | Sweetened condensed milk |
| 1 | cup | Prepared mincemeat |
| 16 | ounces | Sliced peaches |
| ¼ | cup | Apricot nectar |
Directions
In large bowl, combine flour, baking soda, cinnamon, cloves, and brown sugar. Stir in candied fruit, raisins, dates, and walnuts.
Add sweetened condensed milk, mincemeat, peaches, and nectar.
Combine well. Pour into 2 greased and floured 9 x 5 inch loaf