Oley oley

Yield: 1 servings

Measure Ingredient
30 millilitres Gin
30 millilitres Orange juice
15 millilitres Cointreau
1 teaspoon Lime juice
1 teaspoon Grenadine syrup; (5 ml.)
2 slices Orange
1 \N Cherry

FOR THE TOPPING

FOR THE GARNISHING

Shake all the ingredients together till well blended. Pour into a perfect glass. Top with grenadine syrup. Garnish with orange slices and cherry.

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Converted by MM_Buster v2.0l.

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