My saint's food cake
6 servings
Ingredients
| Quantity | Measure | Ingredient |
|---|---|---|
| ½ | cup | Margarine |
| 1½ | cup | Sugar |
| 2 | Eggs | |
| 1¾ | cup | Flour |
| 1¼ | teaspoon | Baking soda |
| 1 | teaspoon | Salt |
| ⅓ | cup | Cocoa |
| 1 | cup | Milk |
| 1 | teaspoon | Vanilla |
Directions
MM BY H. PEAGRAMCream marg and sugar. Add eggs and beat til fluffy. Sift dry ingredients together and add alternately with milk and vanilla. Bake 350 in greased 8x8 pans. Ice with white vanilla icing.
Submitted By HELEN PEAGRAM On 10-30-94