Mr. food's nine-spice chorizo sausage

6 Servings

Ingredients

QuantityIngredient
1poundsGround pork
2tablespoonsApple cider vinegar
2tablespoonsWater
1tablespoonVegetable oil
1eachGarlic clove, minced
1tablespoonPaprika
teaspoonChili powder
½teaspoonDried oregano
½teaspoonGround cinnamon
¼teaspoonGround cloves
¼teaspoonGround cumin
teaspoonSalt
½teaspoonBlack pepper

Directions

======================================================= ============== ==== == In a large bowl, combine all the ingredients; mix until thoroughly combined. Cover and chill for 3 to 4 hours.

Divide the mixture into 6 equal !/2-inch-thick patties. Cook in a large nonstick skillet over low heat for 6 to 8 minutes, or until no pink rema NOTE: Chilling the raw meat mixture for a few hours before cooking allows it to absorb the seasonings more thoroughly, giving your finished sausage patties really rich flavor.