Mom's corned beef hash and cabbage
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Corned beef |
| 4 | cups | Potatoes, diced |
| 3 | tablespoons | Onion, minced |
| ½ | cup | Milk |
| 1 | teaspoon | Fat |
Directions
Salt and pepper Cabbage
Brown onion in fat; add corned beef and break up. (this works better if can has been chilled first) Add cooked potatoes, milk and seasonings. Simmer for 30 min. Prepare cabbage and cook. Serve hash and cabbage together.
..... .......... Recipe via Meal.Master (tm) v7.01 (recipe by H.
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