Corned beef and cabbage

4 servings

Ingredients

Quantity	Measure	Ingredient
1	medium	Cabbage
16	ounces	Tomatoes (canned)
1	can	Corned beef
1	teaspoon	Salt

Directions

Wash cabbage; chop medium fine. Heat tomatoes in saucepan to boiling. Add cabbage, cover. Cook 5-10 minutes or until cabbage is tender. Submitted By JJ JUDKINS On 09-05-95