Mit'mit'a
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | pounds | Serrano pepper |
| ¼ | cup | Cardamom |
| 2 | tablespoons | Cloves |
| 1 | cup | Salt |
Directions
Dry chilies in the sun or moderate oven until crisp and then pound lightly.
Heat Cloves, salt and cardamom seperately. Mix with the chili mixuter and grind together to fine powder. Use as needed. Store in tight container or jar.
Posted to MC-Recipe Digest V1 #160 Date: Fri, 19 Jul 1996 21:42:36 -0400 From: cedeiter@... (Calvin Detierich) Recipe By : D.J.Mesfin - "Exotic Ethiopian Cooking"