Miss america cake aka red velvet cake

Yield: 12 Servings

Measure Ingredient
1½ cup Sugar
½ cup Shortening
2 \N Eggs; well beaten
2 cups Minus
2 tablespoons Flour
¼ teaspoon Salt
1 teaspoon Soda
1 cup Buttermilk
1 teaspoon Vanilla
4 tablespoons (level) cocoa
1 teaspoon Red cake coloring
2 tablespoons Coffee

PASTE

From: Mary H Mizwa <Mzmiz@...> Date: Wed, 14 Aug 1996 18:28:06 -0400 Cream sugar and shortening, add eggs, add flour in which soda and salt have been added; add milk, vanilla and paste. Bake in two greased and lightly floured cake pans at 350 degrees.

EAT-L Digest 13 August 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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