Marble squares ala brigitte sealing

Yield: 8 servings

Measure Ingredient
¾ cup Water
½ cup Margarine
1½ ounce Baking Chocolate,unsweetened
2 cups Flour
2 cups Sugar
1 teaspoon Baking Soda
½ teaspoon Salt
2 Eggs, beaten
½ cup Sour cream
18 ounces Cream Cheese, softened
⅓ cup Sugar
1 Egg, beaten
6 ounces Semi sweet chocolate Morsels

1. Combine water, margarine and chocolate in saucepan, bring to a boil. remove from heat. 2. Stir in combined flour,sugar, baking soda and salt. 3. Add the two eggs and sour cream; mix well. 4. Pour into greased and flowered 15 X 10 X 1" jelly roll pan. 5. Combine cream chesse and sugar, mix until well blended. 6. Blend in egg. 7.

Spoon over chocolate batter. 8. Cut with knife through batter to give a marbled effect. 9. Sprinkle with chocolate morsels. 10.Bake at 375 F for 25 to 30 minutes.

Typed by Brigitte Sealing

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