Marakesh chicken
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Ground cumin |
| ½ | teaspoon | Cinnamon |
| 5 | Cloves garlic; minced | |
| ¼ | cup | Plus 2 Tbs. orange juice |
| 2 | teaspoons | Olive oil |
| 1½ | pounds | Boneless skinless chicken breast halves |
Directions
Prep: 5 min, Marinate: 35 min, Cook: 15 min. Preheat oven to 400øF. Combine all ingredients, except chicken breasts, in a non-reactive bowl. Press spice mixture into chicken breasts. Marinate chicken at least 35 minutes.
Arrange chicken breasts on a baking sheet on top rack of oven. Roast 8 minutes. Turn on broiler. Place chicken under broiler and broil 3 minutes or until chicken is opaque throughout.
Per serving: calories 256, fat 7.5g, 27% calories from fat, cholesterol 108mg, protein 40.4g, carbohydrates 5.2g, fiber 0.5g, sodium 100mg.
Posted to recipelu-digest by molony <molony@...> on Feb 04, 1998