Lavender-pepper pears (hh)

2 servings

Ingredients

QuantityIngredient
1tablespoonFresh lemon juice
2largesRipe Bartlett pears, peeled
teaspoonLavender, crumbled
½teaspoonCoarse cracked black pepper

Directions

Sprinkle the lemon juice over the pears. Combine the lavender and pepper and sprinkle over the pears. Serve on a plate with a knife and fork.

Note: Adding a wedge of Italian Fontina or other mild semi-soft cheese as an accompaniment takes the dessert out of the "Heart-Healthy" category, but makes it a "More Betterly".