Yield: 6 Servings
Measure | Ingredient |
---|---|
1 \N | Recipe \"Easy Square Meatballs\" (see recipe) |
2 cups | Spaghetti sauce |
6 \N | Hoagie buns; unsliced |
3 ounces | Shredded Mozzarella cheese |
Prepare and bake "Easy Square Meatballs" as directed in recipe. Meanwhile, heat spaghetti sauce in medium saucepan over low heat. Add warm meatballs to sauce; heat thoroughly, stirring occasionally. Cut each bun lengthwise down center of top to within 1 inch of bottom and open to form a boat shape; place on serving plate. Fill each with 6 meatballs and ⅙ of sauce.
Sprinkle each with 2 tablespoons cheese.
CALORIES: 700 SODIUM: 1580MG CHOLESTEROL: 90MG FAT: 24G
CARBOHYDRATE: 88G SAT: 8G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .