Italian christmas cake flamb‚ - italy

Yield: 4 servings

Measure Ingredient
5 tablespoons Strega
1 small Panettone; possibly fruity
½ pint Double cream or whipping cream
4 tablespoons Caster sugar
½ pounds Mixed winter berries

Cut the panettone into 4 pieces and place in a baking tray. Pour the cream into a bowl and whip until firm, adding 4 tablespoons of sugar.

Chop the winter berries and add to the cream.

Bake the panettone for 3-5 minutes. When serving, flamb‚ with Strega.

Cover with caster sugar and serve on a plate with a spoon of cream on either side of the cake.

Strega is an Italian liqueur and panettone is a bread-like Italian cake - both available from supermarkets.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

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