Irish soda bread for breadmaker

Yield: 12 Servings

Measure Ingredient
½ cup Water
1 tablespoon Butter or margarine
1 tablespoon Sugar
½ teaspoon Salt
¼ teaspoon Baking soda
1 tablespoon Caraway seeds
1½ cup Bread flour
1½ teaspoon Buttermilk powder
1 teaspoon Yeast
¼ cup Raisins
⅔ cup Water
1¼ tablespoon Butter or margarine
1⅓ tablespoon Sugar
⅔ teaspoon Salt
⅓ teaspoon Baking soda
1⅓ teaspoon Caraway seeds
2 cups Bread flour
2 tablespoons Buttermilk powder
1½ teaspoon Yeast
⅓ cup Raisins
1 cup Water
2 tablespoons Butter or margarine
2 tablespoons Sugar
1 teaspoon Salt
½ teaspoon Baking soda
2 teaspoons Caraway seeds
3 cups Bread flour
3 tablespoons Buttermilk powder
2½ teaspoon Yeast
½ cup Raisins

SMALL CAPACITY MACHINE

MEDIUM CAPACITY MACHINE

LARGE CAPACITY MACHINE

Put all ingredients except raisins into breadmaker. Press start. Add raisins after first kneading.

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