Horchata #2
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1.00 | quart | Nonfat milk |
2.00 | quart | Water |
4.00 | Cinnamon sticks | |
¼ | cup | Rice flour |
(or 1/3 cup raw white rice powdered -- in a blender) | ||
¾ | cup | Sugar |
1.00 | tablespoon | Vanilla extract |
Directions
Recipe by: Susan Feniger and Mary Sue Milliken Pour the milk into a wide skillet and bring to a boil. Reduce to a simm
Combine the rice flour, sugar and vanilla in a bowl. Pour in the milk m
This recipe yields about 3 quarts.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK - (Show # TH-6353 broadcast 01-09-1997) Downloaded from their Web-Site - Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.
01-16-1997