Grilled leeks with orange-chive butter

4 servings

Ingredients

QuantityIngredient
1Recipe Steamed Leeks
2tablespoonsButter, softened
teaspoonZest and
1teaspoonJuice from 1 small orange
2teaspoonsSnipped chives
¼teaspoonSalt
teaspoonPepper

Directions

ORANGE-CHIVE BUTTER

1. Heat grill. Mix Orange-Chive Butter ingredients together in a small bowl; set aside.

2. Grill steamed leeks over hot coals until lightly browned on one side, about 2 minutes. Turn leeks with tongs and grill until lightly browned on other side, about 2 minutes longer.

3. Arrange leeks on plates, evenly distribute bits of butter over leeks and serve immediately.

Cook's Illustrated March/April 1995 Submitted By DIANE LAZARUS On 02-10-95