Grilled aubergine and red onion salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Aubergines | |
| Olive oil | ||
| 1 | Red onion | |
| 2 | Boiled eggs | |
| 2 | tablespoons | Capers |
| Red wine vinegar | ||
Directions
Slice the aubergine lengthwise and thinely. Grill on a ridged grill plate.
Transfer to a plate and drizzle with olive oil. Slice the onion and scatter, do the same with the eggs. Throw on the capers and vinegar and season.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.