Green olive pasta canap‚

1 servings

Ingredients

QuantityIngredient
40Green olives; stoned
1teaspoonCapers
4Anchovies
1teaspoonGround almonds
1Clove garlic
4tablespoonsOlive oil
¼teaspoonGround cumin
¼teaspoonGround paprika
11/4 inch sli French bread
Pimento for garnish

Directions

Place all the ingredients except the bread and pimento into a food processor and mix until you have a fine paste.

Spread thinly on the slices of bread and decorate with pieces of pimento.

DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved.

Carlton Food Network

Converted by MM_Buster v2.0l.