Garlic mushrooms
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 50 | grams | Butter; (2oz) |
| 2 | Cloves garlic; crushed | |
| 375 | grams | Button mushrooms; (12oz) |
| Salt and freshly ground black pepper | ||
| 2 | tablespoons | Freshly chopped parsley |
| 1 | tablespoon | Freshly chopped coriander |
Directions
Melt the butter and add the garlic and mushrooms. Saute over a high heat for 3-4 minutes, stirring occasionally.
Add seasoning to taste and sprinkle over the fresh herbs. Serve immediately, with crusty bread. Converted by MC_Buster.
NOTES : A delicious first course. Serve with crusty French bread.
Converted by MM_Buster v2.0l.