Garlic broiled chicken
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Butter or margarine, melted |
| ¼ | teaspoon | Pepper |
| 3 | eaches | Tb fresh minced garlic |
| 2 | eaches | Tb soy sauce |
| 2 1/2-3 1/2 lb whole frying chicken, cut in half | ||
| ¼ | cup | Chopped fresh parsley |
| Cooked Rice | ||
Directions
MAKES: 6 SERVINGS
Stir together butter, pepper, garlic, and soy sauce. heat broiler.
Place chicken on greased broiler pan. Broil chicken 6-8" from heat, turning every 10 minutes and brushing with butter mixture during last 10 minutes for 30-35 minutes or until fork tender. Just before serving, brush with butter mixture and sprinkle with parsley. Serve with cooked rice. Source: Land O Lakes Treasury of Country Recipes Carolyn Shaw's Collection 11-1-94 Submitted By CAROLYN SHAW On 11-07-94