Yield: 1 Servings
Measure | Ingredient |
---|---|
7 pounds | Flour |
8 \N | Eggs |
\N \N | Water |
\N \N | Oil |
\N \N | Salt |
4 pounds | Ceci; (chick peas) |
2 cups | Honey |
1 cup | Sugar |
1 teaspoon | Cinnamon oil; (buy at a pharmacy) |
DOUGH
FILLING
This recipe might make enough for an army, because it came with a note to make ¼ of what it calls for. These are actually a kind of calzoni.
Make dough like pasta dough & roll out in a macaroni machine. Proceed as usual for preparing calzoni.
Posted to recipelu-digest by Sandy <sandysno@...> on Mar 19, 1998