Dena's bread machine challah

Yield: 1 Servings

Measure Ingredient
8 ounces Water
3 tablespoons Oil
1 \N Egg
4 cups Bread flour
¼ cup Sugar
1½ teaspoon Salt
2 teaspoons Yeast

source: My friend Dena G. yield: 1 challah Put ingredients in bread machine and prepare on the dough mode. Remove dough from machine and shape into a challah. Brush dough with an egg wash and let it rise on a cookie sheet for 45-50 minutes. Bake at 375 degrees for about 18 minutes.

Posted to JEWISH-FOOD digest by Nancy Berry <nlberry@...> on Jul 03, 1998, converted by MM_Buster v2.0l.

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