Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Half and half,scalded |
| 1 cup | Chocolate chips |
| 1 each | Egg |
| 1 each | Pinch of salt |
| 1 tablespoon | Creme de menthe |
| 2 cups | Whipped cream |
Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped cream.