Chicken tetrazini dinner
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Water |
| ½ | cup | Milk |
| 1 | tablespoon | Margarine or butter |
| 1 | pack | Lipton Noodles & Sauce-Chicken Flavor Tetrazzini |
| 2 | cups | Cut-up cooked chicken or turkey |
| ½ | cup | Thawed frozen or drained canned peas |
| 2 | tablespoons | Grated Parmesan cheese (optional) |
Directions
From : Sallie Krebs, Sat 06 Aug 95 04:00, Area: COOKING In medium saucepan, bring water, milk and margarine to the boiling point Stir in Noodles & Sauce-Chicken Flavor Tetrazzini and continue boiling over medium heat, stirring occasionally, 6 minutes. Stir in chicken, peas and cheese. Continue boiling 2 minutes or until noodles are tender and chicken is heated through.
Makes about 2 servings.
Source: Midwest Living, August 1995