Yield: 4 Servings
Measure | Ingredient |
---|---|
1 \N | Frying Chicken, Cut up |
¾ cup | Rose Wine |
¼ cup | Soy Sauce |
¼ cup | Olive Oil |
¼ teaspoon | Oregano, Ground |
¾ teaspoon | Ginger |
\N \N | Pineapple Juice |
2 tablespoons | Brown Sugar |
Preheat the oven to 350 degrees. Saute the chicken in butter until well browned in a large, deep pan. Make a sauce of the other ingredients. Pour the sauce over the chicken. Cover and bake for 90 minutes.
Posted to EAT-L Digest 12 November 96 Date: Tue, 12 Nov 1996 09:39:22 -0800 From: Joel Ehrlich <Joel.Ehrlich@...>