Chicken livers #2

6 servings

Ingredients

Quantity Ingredient
1 pounds Chicken livers
2 tablespoons Honey
1 tablespoon Soy sauce
1 tablespoon White wine
¼ cup Vegetable oil
1 Or 2 cloves minced garlic

Directions

Wash chicken livers and pat dry. Combine other ingredients, adding oil last. Marinate livers in the honey mixture. Bake at 375 degrees for 15 to 20 minutes. I usally turn the livers about half way.

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