Chicken & vegetables
1 Crock full
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Skinless chicken breasts | |
| Misc. vegetables, cut up | ||
| Worcestershire sauce | ||
| Pepper | ||
| 4 | Cloves of garlic | |
| 1 | teaspoon | Salt |
| Any other misc. seasonings | ||
Directions
Put vegetables in bottom of crock pot and chicken on top. Add a small amount of liquid (¼ cup to ½ cup, more if needed). Add garlic, salt, worcestershire sauce and pepper to taste. Cook on low about 8 hours, then turn to high. Adjust seasonings as necessary.