Champs elysee
1 serving
Ingredients
| Quantity | Measure | Ingredient |
|---|---|---|
| 1 | ounce | Cognac |
| 1 | ounce | Yellow Cartreuse |
| drop | Lemon juice | |
| A little sugar | ||
| Some Angostura Bitter |
Directions
Shake well and serve in a cocktail glass with crushed ice.Submitted By MICHAEL ORCHEKOWSKI On 08-05-95