Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| \N 1 | onion -- chopped |
| \N \N | Date: Wed, 30 Oct 1996 12:18:47 |
2 lb ground beef
32 oz mixed vegetables
56 oz tomatoes
12 oz tomato sauce
1 c barley
½ c sugar
8 c water -- more if needed
: salt -- to taste
: pepper -- to taste
Brown ground beef and onions. Drain. Add rest of ingredients and cook for at least 1 hour.
MAKES ALOT !!!!!!!!
Recipe By : Senior Girl Scout Troop #120 ~0500 (