Bubble and squeak 2
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pint | Butter |
| 1 | Onion; fine chopped | |
| 2 | cups | Cabbage; shredded boiled first |
| 2 | cups | Potatoes; mashed |
Directions
Heat butter in large skillet & fry onion over low heat for 5 min or till softened. Add cabbage (should be boiled for 15 minutes previously) & stir over low heat for 2 min. Fold in mashed potatoes till well blended. Press mixture lightly with back of spoon to form large pancake. Cook for 5 min till browned lightly. Turn & brown 2nd side 5 min.